OSI Industries is the standard by which all other food providers are measured. The company has over 100 years of experience, has highly qualified staff members and has the capabilities to produce some of the best custom-food solutions. Concept-to-table is the name of the game and nobody else does it better. Lets take a look at some of the stats. OSI Industries:
- Has over 60 state-of-the-art facilities worldwide
- Has more than 20,000 employees under its umbrella
- Has facilities in 17 countries
- And many more
Business acquisitions are a big part of doing actual business. Acquisitions are also a great way to expand your company’s interests. Of course, OSI has had its fair share of acquisitions, especially in the past few years. This company acquired Tyson Foods‘ plant in 2016. This plant is located in Chicago, Illinois, which is home to other OSI plants. Being in such close proximity to the other plants, the company can solidify its infrastructure much more easily. These plants are only miles apart in distance. BAHO Foods, a Dutch-based food provider, was also acquired by OSI in 2016. This mega-food giant produces a wide range of deli meats, snacks and convenience foods. OSI Industries is now able to work and provide services in untapped markets. This is business 101 to the highest degree.
Onions, cucumbers, fruits, soups, chili, Tofu, meatballs, flatbread, pizza, pasta, cheese, fresh dough products, turkey products, poultry, desserts, pot roast, pulled pork, beef patties, chicken fried steak and other foods are being distributed on a daily basis. You won’t find a more thorough list of food products from 99 percent of the competition because they don’t have the capabilities of doing so.
OSI Industries’ name says it all. It is an industry unto itself despite being one company. It has facilities all across the United States in Utah, in Wisconsin, in California and in Illinois. Is OSI Industries better than the average food provider, you’ll have to be the judge of that, or you can judge by actions.